Oh No 2009
Saw a lot of ol’ Nick “NR7000” Roberts the past few weeks. You remember that guy, right? He’s still down in the boonies of Hyogo spending most of his time with literally thousands of young children. First he came up to Chiba at the beginning of the Japanese Obon holiday week in August. As soon as he arrived in Tokyo we went to make a long overdue visit (pilgrimage?) to our good friend the Mayor. No, no – I don’t mean the mayor of Tokyo. I of course am referring to the Mayor of Namja Town, who is way cooler, has his own army of Namderbirds, names his districts descriptively by the foods they serve, and wears a monocle. Also he is a cat. And not a bigot like the mayor of Tokyo – oops!
Nick’s visit up here was pretty much just for eating and drinking, which we did pretty much constantly when not sleeping or playing video games of some kind. Nick was skeptical about the sweet all you can order pizza place at first, but after trying it I think he realized why me and Blanchard talked it up so much. Teriyaki chicken pizza, even with the weird Japanese mayonnaise on it, is awesome. The next night we took him to Y’s, followed by karaoke until 5AM, which effectively destroyed Nick’s body (and stomach) for days to come. A job well done, everyone.
Then almost ridiculously soon after Nick’s visit up here, I went down last weekend to check out the NR7000 home field down in Ono city, Hyogo. There is a very descriptive Wikipedia page for it here. Got to check out Osaka and Kobe as well, so it was a good weekend visit to Kansai. As with most reunion trips, we were mostly gorging ourselves the whole time I was down there, primarily at the Ono favorite kushiage and yakitori places. Both were way awesome. Kushiage I got to try last year, but the Ono yakitori place was closed for renovations or something last year so I got to try it this time. Nick was very disappointed that they didn’t have the fried cheese he always orders, but everything else was way good. I think all shop keepers in Ono automatically give Nick an offering of a huge plate of french fries wherever he goes, cause it seemed to just show up without even getting ordered.
Also went to quite a few of the local hangout “snack” bars, which were a lot less sketch than I had originally assumed. You know it’s a fun weekend when there are so many nicknames created or at least used. Big T, Sidekick, the principal from GTO (myyyyyyy crestaaaaa!!), yakuza dude, and cake nazi. And quite possibly the best nickname/backfire of the whole trip: “juicy.”
I end this post with the best Nick Roberts picture from my trip:

We showed up before opening at 5:30, hanging out in the lobby with a decent number of middle aged salarymen, all waiting to enter paradise as well. Matsushita-san opened the place up and gave us a wave. He was telling some of the staff (Kanda students) that we’re the ones responsible for popularizing Y’s with the foreign students and probably Kanda students in general. Amazing. The place was probably busier that night than ever, since April is the start of the academic and fiscal year, meaning there were a lot of companies having welcome parties for new staff members. All of the private rooms were full, every table was packed, and even the counters were populated by tons of young Japanese workers all wearing the same suit. We weren’t able to get the usual middle counter, but I guess it was permissible this time. Steve and my friend Jini were the only ones who had never been to Y’s before, and they were both very pleased I think. It’s hard not to be.
After the Penis Festival, we headed up to Ikebukuro to go to Namjatown, the “Golden Saucer” of Tokyo. In addition to the usual zones like Gyoza Stadium and Ice Cream City, there was a Cheesecake Expo going on and some other new stuff. It was great to see the mayor and the Namderbirds. Going with a big group to Gyoza Stadium is always a good idea because that way you can try a lot of different kinds of gyoza (pot stickers/Chinese dumplings). There was an awesome one made with a beef filling that I don’t think I’ve had there before. We walked around some of the amusement areas that I’ve never looked at before, and they were kind of interesting. Not interesting enough to pay for, but they were free so it was all good. After Namja we went across the street to The Lockup Ikebukuro location, giving the visitors a taste of a weird Japanese theme restaurant/bar.
Japan time-wise, this is already going on as I type this. At the Sokkuri Sweets Museum, they have a 3.5 LITER GIANT PURIN! Holy crap. Japanese purin is pretty much the exact same as flan, but 3.5 liters of it?? Absolutely amazing. Apparently they’ve done this in the past before, but I don’t think it’s available all the time (these pictures are from past events). It costs about 6000 yen (about $60 USD), and you’re supposed to split it with at least 6 people, so you’ll pay less than 10 bucks to stuff yourself with pudding. Who’s up for the challenge?